The cooler weather in October was perfect porridge weather!! We brought a crock pot full of Peaceful Morning Porridge for samples at the Farmers’ Market. I discovered that using the crock pot is a great way to cook porridge. Just mix the porridge with the water (or milk if you prefer) in the crock pot, plug it in and about an hour later it is perfectly cooked and ready to eat. My crock pot is kind of a cheap one and only has an on/off switch so I can’t recommend which setting for a crock pot that has low and high settings. I’m sure it would work on either, but the time may differ.